This week I got a little box of potatoes and a couple of striped eggplants.

I also picked up more heirloom tomatoes, 10 pounds of peaches and a box of green grapes (from Reid’s Orchard, I have never been disappointed with anything from them). Top that off with some red bell peppers and some onions and that was more than enough to carry.

The peaches, onions and peppers are all going into a chutney (more later). The rest of it I have no big plans for.